Posts Categorized: Organic

Brown Organic rice

There is a reason why brown rice is often regarded to be one of the healthiest foods in the world. After all, in the Chinese language, to eat rice literally means to dine. Dangers of common white rice In the common Asian cuisine, white rice is considered to be a staple food. It is served… Read more »

Starting your own organic garden

And so, you have been educated about the benefits of organic foods and perhaps you have been thinking about growing your own. After all, producing your own crops means it will be as organic as it gets. How should you start? Organic gardening is very simple. It is not like you have to clear an… Read more »

What is GMO?

GMO stands for Genetically Modified Organism. It is a common term seen and used in food processing and more notably in the organic sector. Unless you start growing your own organic food, you would come across GMO in one way or another. What GMO does? How this works is that GMO is actually the outcome… Read more »

Mango Dal

If you have tried Indian food, you would know the dal or dhal. This is some form of gravy which is commonly taken with Roti Canai and rice as it is known for its aromatic favour. Popular Indian gravy This dish is specifically prepared with mango and is most popular as a southern Indian dish…. Read more »

Sweet and Sour Pork with rice

Anyone who likes Chinese food will tell you about a sweet and sour pork experience. Served with chicken or fish as well, this dish is very much a mainstay at most restaurants. Now you can prepare your own organic one with the following recipe. Permanent fixture in Chinese cuisine Consistency is the keyword in cooking… Read more »

Tong Mien Chinese Noodles

This dish is a spicy one as it is somewhat inspired by the traditional Szechuan style of cooking. It is quite a popular dish and if you are aiming to have mild and more tender noodles, you should use toasted sesame oil. Common Asian favourite Any mention of a Chinese dish will give you the… Read more »

Chicken Tikka Masala

The Tikka Masala is one of the most popular dishes when it comes to Indian cuisine. Known throughout the world and more so in Europe and the US, this is usually quite an elaborate dish to prepare. But when you use organic means, it becomes a lot easier and quicker too. Modern styled Indian dish… Read more »

Kung Pao Tofu

Tofu is a common sight in Asian cuisine, particularly popular among Chinese and Japanese dishes. This is one recipe you will like to serve up to 4 people and it is very healthy too. Popular Chinese takeout item This is one dish that can be easily prepared using organic items. It should not take more… Read more »

Mixed Fried Rice

Fried rice is by far one of the easiest dishes to cook in the Asian menu. However, it does take some practice before you become good at this. This vegetable fried rice is what you want if you are looking for something simple and deliciously. Healthy and organic fried rice You should be using brown… Read more »

Moo Shoo Vegetables

The Chinese Moo Shoo Vegetables is quite a popular dish among those who like Asian food. This is a recipe that gives you special something cooked to perfection using organic ingredients with tortillas. Healthy and Vegetarian This dish can be prepared for 4 people and should not take more than 30 minutes to prepare. Ensure… Read more »